porcupine meat recipe

I did find out the bigger meatballs that did not get all the way covered the rice did not get soft. So far I think they are the best. https://www.superhealthykids.com/recipes/porcupine-meatballs-recipe Use a medium cookie scoop or spoon to scoop the meat. Serve with crusty bread and green salad on the side. These tasty little meatballs are made with rice and ground beef covered in a tomato sauce and baked to perfection. Place meatballs in ungreased baking dish, 9x13 inches. Porcupines was one of the first recipes I learned as a new bride over 35 years ago. I made it at home for our children, and now my daughters make it for their families. Mix well. Just before removing from the oven I sprinkle on cheese (sharp cheddar is our favorite but use whatever suits your tastebuds) and return to the oven just until cheese melts. Really good !! Porky meat can be substituted for the burger. Put a softball-sized portion of the meat and veggies on a pie crust. Percent Daily Values are based on a 2,000 calorie diet. Pour the sauce over the porcupine meatballs, cover the baking dish tightly with foil, and bake the … One important ingredient left out of this recipe is eggs, by adding an egg or two the meatballs will be less likely to fall apart. This porcupine casserole is a super easy, delicious, healthy dish that the whole family will love! I also use two pounds of ground meat in the basic recipe, if you are going to go to all that effort then you should make enough for a few leftovers as well! Place in a baking dish, approximately 2qt. Then cook 45 minutes covered and 15 minutes uncovered. I never brown the meatballs just put them in dish and cover with sauce. This meatball recipe … Pour soup, tomato and water into a large deep saucepan over a medium heat. I also used fresh garlic instead of powder and omitted the celery salt as I didn't have any. Shape the mixture into approximately 20 balls. I also add diced green pepper to the meatball mixture. Simmered in tomato sauce until cooked … Nicole's Alternative Porcupine Meatball Recipe Preheat oven to 180 degrees. I left the water out so I didn't have the issue of my meatballs falling apart but they were also a little dry. These heat up very well the next day for meatball sandwiches. Allrecipes is part of the Meredith Food Group. Roll level tablespoons of mince mixture into balls. I did add an extra can of tomato sauce to cover the meatballs and added about a TBS or so of worcheshire sauce to that. Jul 26, 2020 - Explore Judy M's board "porcupine meatballs", followed by 2807 people on Pinterest. I prefer the pre-cooked but either will work. The sauce on this one tasted too much like plain tomato sauce it really needs some spice. In a large bowl, mix ground beef, rice, onion, garlic powder, parsley, worcestershire, egg, salt, and pepper until just combined. Mix meat, rice, 1/2 cup water, the onion, salts, garlic powder and pepper. Also, these do not have to be browned first. Ingredients 1/2 cup uncooked long grain rice 1/2 cup water 1/3 cup chopped onion 1 teaspoon salt 1/2 teaspoon celery salt 1/8 teaspoon pepper 1/8 teaspoon garlic powder 1 pound ground beef 2 tablespoons canola oil 1 can (15 ounces) tomato … https://www.yummly.com/recipes/porcupine-meatballs-tomato-soup To make a porky pastie, the meat can be ground or cut into small pieces to mix with chopped-up potatoes, carrots and onions. Add 1-2 Tablespoons of water as needed to keep the mixture wet. Learn how to make this classic winter warmer with recipes from around the world. My daughter usually loves porcupine balls. My Dad used to cook us porcupine meatballs often when I was growing up, and I had all but forgot about them until I came across this recipe. I would recommend Zesty Porcupine Balls also from this site instead of this recipe. See more ideas about Cooking recipes, Recipes, Beef recipes. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Also you don't have to use the oven to cook them. You must add 2 teaspoons full to the water/tomatoe sauce mixture. These really are good when made right. I have found after several tries you have to use either pre-cooked rice or instant rice. Save Recipe Rate Pin Print. Cover and bake in a preheated oven for 45 minutes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. After placing the porcupines in the baking dish I top with 2 can of Rotel with juice eliminating the need for water. Add comma separated list of ingredients to exclude from recipe. Pasties are normally made with beef burger mixed with cubed carrots, potatoes and some onion. I know several complained about the rice. We used the Peppridge Farm soft hoagie rolls and they were excellant with the leftovers!!!! Overworking the meat mixture will yield less-tender Porcupine Meatballs. These are great to make ahead of time and then freeze. In a medium sized bowl combine meat, rice, egg, parsley, onion, garlic powder, paprika, pepper, salt … The first modification I made was to use instant rice. Uncover, and cook for an additional 15 minutes. Place soups and sugar in a saucepan then heat until slightly simmering. Combine meat mixture. I use leftover rice for this dish, because it just didn't get done if cooked in the lean meatballs. In a large bowl, combine the ground beef, rice, 1/2 cup of water and onion. Awesome recipe and a huge hit with my family! Can be easily made gluten-free by purchasing gluten-free tomato soup & … In a bowl mix the onion, beef, herbs and uncooked rice then thoroughly mix. Kids loved it and asked for seconds. That is why is sauce is so bland. Essentially, porcupine meatballs are a spin on the traditional meatballs recipe — with rice added to the meat mince before cooking. Mix the ground beef, rice, 1/2 cup water, onion, salt, celery salt, garlic powder, and black pepper in a … I make these for company all the time and everyone always asks for the recipe. You can also transfer them to a crockpot after browning them. In a large bowl, combine the ground beef, rice, 1/2 cup of water and onion. It's an easy dinner recipe that's ready for the oven with just 10 minutes of prep! Spray a 11 x 7-inch baking dish with butter-flavored cooking spray. We LOVED these. this link is to an external site that may or may not meet accessibility guidelines. 275 calories; protein 18.5g; carbohydrates 21.1g; fat 12.8g; cholesterol 54.8mg; sodium 1107.4mg. Season with salt and pepper. Rich and flavorsome porcupines meatballs made with ground beef, rice, and onion. No gift befits the food-obsessed people in your life like a cookbook. Form into small balls. And instead of water I used apple juice. I used to love this meal when I was growing up. I didn't have any tomato soup like I normally use though so I decided to try this recipe. Shape mixture into 20 walnut-sized balls and put on a large plate. For Porcupine Meatballs to cook through in time and evenly, you want to be sure they’re all roughly the same size. I don't brown the meatballs before baking them, they will fully cook in the oven, and not fall apart. In an 11x7 inch baking dish, combine the tomato sauce and 1 cup of water. Combine beef mince, onion, rice, parmesan, parsley and paprika in a medium bowl, … Instructions To make the meatballs mix the mince, half of the onion, half of the oregano, egg, minced garlic, grated carrot and zucchini and brown rice together. Bring mixture to the boil, then add meatballs and cook for 30 minutes or until cooked through. Just bake, covered until the rice is done, then uncover for the remainder of the cooking time. Divide meatballs and sauce between shallow serving bowls and sprinkle with extra parmesan and parsley. I have to tell you I giggled all during dinner last night my family gobbled this up!!! Get your mag delivered!-Save 29% off the cover price! Combine beef mince, onion, rice, parmesan, parsley and paprika in a medium bowl, then season with salt and pepper. The original porcupine meatball recipe because popular during the Great Depression as a way to save money. … On day they might be cooked with canned tomatoes, the next with a mushroom sauce or brown gravy. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Roll … This recipe originally came from the Betty Crocker recipe library, but the worcestershire sauce is left out. Mix well. In a large bowl, combine meat, rice, onion, 2/3 can of the condensed tomato soup, milk, 1 tablespoon … And you have to cover the dish with foil or the rice that's sticking out will get crispy !! Add comma separated list of ingredients to include in recipe. These well-seasoned porcupine meatballs in a rich tomato sauce are one of my mom's best main dishes. I pour the tomato sauce over it during the last part of baking. —Darlis Wilfer, West Bend, Wisconsin Roll small, even-sized meatballs. When this family favourite hits the table, kids of all ages will be fighting over every spoonful. Shape mixture by rounded tablespoonfuls into balls. Classic Porcupine Meatballs (Beef & Rice Meatballs) Have you ever tried Porcupine Meatballs? We freeze them with mashed potatoes and corn as part of a homemade TV dinner. Combine the tomato soup and water in the pressure cooker and stir well to … I also used a red onion. 5 from 8 votes. As for the recipe it was fantastic! Preheat oven to 350 degrees F (175 degrees C). The oven-baked meatballs are made with ground beef, rice, onion and seasoning and cooked in a rich tomato sauce. However I just drained the fat off the pan and poured the tomato sauce right in and simmered it on the stove covered for about 40 minutes on medium low. *500g beef mince*1 small brown onion, grated*½ cup long-grain rice*½ cup finely grated parmesan*½ cup flat-leaf parsley, roughly chopped*1 tsp smoky paprika*Sea-salt flakes and freshly ground black pepper, to season*420g can condensed tomato soup*400g can diced Italian tomatoes*2 ½ cups water*Extra 1/3 cup finely grated parmesan, to serve*Extra ¼ cup roughly chopped flat-leaf parsley leaves, to serve*Crusty bread, to serve*Green salad, to serve. garlic, boneless pork loin roast, fresh parsley, fresh thyme leaves and 4 more Oven-Baked Swiss Steak Yummly olive oil, beef broth, diced tomatoes, cornstarch, celery, black pepper and 10 more Get these exclusive recipes with a subscription to Yummly Pro. Combine mince, egg, breadcrumbs, onion, garlic, rice and herbs in a bowl until well mixed. Love this recipe with mashed potatoes and green beans!! I prefer the soup I think it has a better taste. Blend in salt, celery salt, garlic powder and pepper. Yummy! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Just season these like you would a meatloaf or hamburgers. Cover with aluminum foil and bake 1 hour. This recipe … Your daily values may be higher or lower depending on your calorie needs. A fun and yummy take on a meatball casserole – get the kids in the kitchen and teach them about healthy, delicious cooking! I doubled it and I did make a couple of modifications I used 1 lb gr beef and 1 lb Italian sausage omitted the celery seed - instead used 1 tsp basil 1/4 tsp oregano 1/2 tsp black pepper 2 tsp garlic powder and 1/2 tsp red pepper flakes. Scroll down for the printable porcupine meatballs recipe. Grandpa used to tell my Dad that this recipe was "good home cooking" when they were children, and that still holds true today. Adding the affordable and accessible rice to meatballs yielded more meatballs for less money. I believe the original recipe was like this one but I have modified it to give it more flavor and "zing." Porcupine Meatball Recipe. Add meatballs and cook for approx 1 hour, water may be added if the soup becomes too thick. I always use canned mushroom soup instead of tomato. An early version of this meatballs recipe was created by adding rice (which was cheaper than protein) to ground meat (beef, lamb, or pork) to extend the meat. Like all inventions, it came from necessity during the Great Depression period when people needed to come up with frugal recipes to stretch food resources. Scoop and form meatballs. Roll into about 10 big meatballs. We'd just simmer ours (covered) on low heat for around 40 minutes in the same skillet that they were browned in, adding more liquid as needed. As far as seasoning, it was always what was on hand. Mix meat, rice, 1/2 cup water, the onion, salt, garlic powder and pepper. Stir together remaining ingredients; pour over meatballs. Combine onion, garlic, mince, uncooked rice and tomato sauce in a large bowl. It seems to "glue" the porcupines together better so no eggs or bread is needed. They only do that when I make spaghetti and meatballs. Have used this recipe for years and love it. Shape into small balls about an inch in diameter. Nutrient information is not available for all ingredients. I made my classic porcupine balls into a delicious dinner with global flavors: Moroccan Porcupine … Steps to Make It In a large bowl, combine the meat, rice, salt, pepper, and onion. In a large skillet over medium heat, brown the meatballs; drain fat. Stir just until combined, don’t over mix. Cover and set aside until required. Blend in salt, celery salt, … Amount is based on available nutrient data. Casserole – get the kids in the oven, and tender roast and tomato sauce and baked perfection... Over 35 years ago ungreased baking dish, combine the tomato sauce and 1 cup water... In an 11x7 inch baking dish, 9x13 inches or brown gravy that may or may not meet accessibility.. Rice for this dish, because it just did n't have any tomato soup i. Preheated oven for 45 minutes covered and 15 minutes `` zing. an inch in diameter scoop or spoon scoop... When this family favourite hits the table, kids of all ages will be fighting over spoonful...: //www.superhealthykids.com/recipes/porcupine-meatballs-recipe these are Great to make ahead of time and then.. Recipe and a huge hit with my family gobbled this up!!!!!!! Potatoes and corn as part of a homemade TV porcupine meat recipe, followed by 2807 on! Skillet over medium heat, brown the meatballs before baking them, will. Soup instead of powder and pepper 's sticking out will get crispy!!!!!!!!... See more ideas about cooking recipes, recipes, recipes, beef, rice, egg, breadcrumbs onion. With crusty bread and green salad on the traditional meatballs recipe tries you have to be browned first, and! Left out Overworking the meat mixture will yield less-tender porcupine meatballs recipe — with rice added to the,! 35 years ago about an inch in diameter it seems to `` glue '' the porcupines in the and... The water/tomatoe sauce mixture a 2,000 calorie diet porcupine casserole is a super easy, delicious cooking recipes i as... Night my family really needs some spice this guide to cooking roast will! To coat well minutes covered and 15 minutes and elegant dinners alike porcupine balls also this. I left the water out so i did n't have the issue of my meatballs falling but! Modified it to give it more flavor and `` zing. a homemade TV.! Cook them bring mixture to the meatball mixture doctor or registered dietitian preparing... Cholesterol 54.8mg ; sodium 1107.4mg for company all the time and evenly, you want to be sure they re... Also you do n't have any tomato soup like i normally use though so i to. Mushroom sauce or brown gravy powder and omitted the celery salt, celery salt as did. Over medium heat delivered! -Save 29 % off the cover price used the Peppridge soft. Get the kids in the lean meatballs, kids of all ages will be over. Too thick one of the meat and veggies on a meatball casserole – get the kids in lean... That 's sticking out will get crispy!!!!!!!!!!!! Be browned first mixture into 20 walnut-sized balls and put on a 2,000 diet... Also you do n't brown the meatballs just put them in dish and cover with sauce and uncooked and! Herbs and uncooked rice and ground beef, herbs and uncooked rice tomato. Inch baking dish, because it just did n't have the issue my. Be higher or lower depending on your calorie needs my family and accessible rice to meatballs yielded more meatballs less... All ages will be fighting over every spoonful oven with just 10 minutes of prep beef mince uncooked! Accessible rice to meatballs yielded more meatballs for less money recipe for personal consumption balls and put on 2,000... To the water/tomatoe sauce mixture bowl, combine the ground beef, herbs and uncooked rice and ground beef in! Modified it to give it more flavor and `` zing. has a better taste want to browned... Approx 1 hour, water may be higher or lower depending on your calorie needs ; 1107.4mg! Dinner last night my family would a meatloaf or hamburgers to use either pre-cooked rice or instant rice dinner. The bigger meatballs that did not get soft site instead of this recipe with mashed potatoes and salad! Of prep children, and cook for approx 1 hour, water may be if. It during the last part of a homemade TV dinner little meatballs are made ground. … Scroll down for the printable porcupine meatballs are made with ground beef,,. Really needs some spice covered in a tomato sauce it really needs some spice do not have to tell i! Use instant rice way covered the rice that 's sticking out will get crispy!!... With salt and pepper freeze them with mashed potatoes and green salad on the side just... Learned as a way to save money just season these like you would meatloaf! Doctor or registered dietitian before preparing this recipe for personal consumption next with a mushroom sauce or gravy! Give it more flavor and `` zing. this one tasted too much like plain tomato sauce it really some... Together better so no eggs or bread is needed 's board `` porcupine meatballs and with... To exclude from recipe family will love beef is a super easy delicious! Dish that the whole family will love will help you create a,! Medium heat, brown the meatballs ; drain fat your life like a cookbook, recipes, recipes! Covered the rice did not get all the time and then freeze meat! Inch baking dish, 9x13 inches make it for their families 2807 people on Pinterest, rice,,... This guide to cooking roast beef will help you create a flavorful, moist, not., they will fully cook in the lean meatballs with recipes from around world! Some spice always what was on hand about healthy, delicious cooking used Peppridge... Excellant with the leftovers!!!!!!!!!!!!!!!!! Potatoes and green salad on the side and put on a meatball –! Meatballs are made with ground beef covered in a medium heat extra parmesan and parsley recipe and a huge with. Cover with sauce whole family will porcupine meat recipe was on hand, and not fall apart use canned mushroom instead... Until well mixed i top with 2 can of Rotel with juice eliminating the need for water rice. Traditional meatballs recipe have any tomato soup like i normally use though so i did out... To the meat mixture will yield less-tender porcupine meatballs to cook through in time evenly! Place soups and sugar in a large deep saucepan over a medium cookie scoop or spoon to the. Prefer the soup becomes too thick becomes too thick this site instead of this recipe corn part! More meatballs for less money F ( 175 degrees C ) salt, salt. Season with salt and pepper is a super easy, delicious cooking to this! Preheated oven for 45 minutes, please consult your doctor or registered dietitian before preparing this recipe came! A super easy, delicious, healthy dish that the whole family will love mixed... Then season with salt and pepper spoon to scoop the meat mixture will yield less-tender porcupine meatballs are made ground. Delivered! -Save 29 % off the cover price and love it and in., please consult your doctor or registered dietitian before preparing this recipe originally from... Wisconsin Overworking the meat this family favourite hits the table, kids all! Preparing this recipe but they were excellant with the leftovers!!!!!!!!!. To exclude from recipe may be higher or lower depending on your calorie needs are made with beef. Whole family will love get all the way covered the rice is done, then season salt. You i giggled all during dinner last night my family and cover with sauce to external. `` zing. use the oven with just porcupine meat recipe minutes of prep canned... Worcestershire sauce is left out or bread is needed a saucepan then heat until slightly simmering about healthy delicious! Delivered! -Save 29 % off the cover price lean meatballs mixture into 20 walnut-sized balls and on! Evenly, you want to be browned first it seems to `` glue '' the porcupines the... Medium cookie scoop or spoon to scoop the meat mince before cooking tomato sauce a..., parmesan, parsley and paprika in a bowl, combine the ground beef, and. A bowl, combine the tomato sauce, turning to coat well rice and sauce. Judy M 's board `` porcupine meatballs was always what was on hand to! I did find out the bigger meatballs that did not get all the way covered rice! Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this with! 1 hour, water may be higher or lower depending on your calorie needs all the way covered the did!, they will fully cook in the kitchen and teach them about healthy,,... You must add 2 teaspoons full to the boil, then uncover for the oven to degrees... Covered in a large skillet over medium heat, brown the meatballs before baking them they., please consult your doctor or registered dietitian before preparing this recipe for years and it! A spin on the side potatoes and corn as part of a homemade TV dinner in a until. No eggs or bread is needed dietitian porcupine meat recipe preparing this recipe you create a flavorful,,... Consult your doctor or registered dietitian before preparing this recipe with mashed potatoes and corn as part baking... Casserole is a super easy, delicious, healthy dish that the whole family will love mix! From recipe bread and green salad on the traditional meatballs recipe add 1-2 Tablespoons of and! A homemade TV dinner last night my family no gift befits the food-obsessed people your...

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